Salvia Common sage 0.3g
Overview
Salvia Common sage 0.3g is supplied for home growing. Salvia Common sage — Classic Culinary & Medicinal Herb.
Key Features
- A timeless garden favourite with beautifully aromatic leaves, ideal for cooking, herbal use, and pollinator-friendly planting.
- Drought tolerant once established.
- Highly aromatic silver-green foliage.
- Essential herb for cooking.
- Beautiful fragrant foliage.
- Loved by bees & pollinators.
- Easy to grow & drought tolerant.
- Great for herb gardens and borders.
- Avoid heavy, wet soils.
- Trim lightly after flowering to keep bushy.
- Meat dishes.
- Mediterranean cooking.
- Herbal teas & remedies.
- Herb gardens & containers.
- A fragrant kitchen essential that brings beauty, flavour, and pollinator-friendly charm to your garden.
Sowing Instructions
- Sowing Method: Direct sow outdoors or transplant seedlings
- Sow outdoors: May (V)
- Sowing depth: ~1 cm
- Plant out seedlings: June (VI) after frost risk
Growing Conditions and Care
- Spacing: 25–30 × 50–60 cm
- Position: Full sun
- Soil: Light, well-drained, moderately fertile
- Water moderately — sage dislikes soggy soil.
- Allow soil surface to dry slightly between watering.
- Plant in sunny, sheltered spots.
- Protect young plants from severe frost.
Harvesting and Use
- Harvest Period: May – August (V–VIII)
- Harvest leaves regularly for fresh growth.
Product Details
- Botanical Name: Salvia officinalis
- Type: Perennial subshrub
- Height: 60–70 cm
- Pack size: 0.3g
Browse herb seeds from Mallorn Gardening Supplies for home gardens, allotments and container growing in Ireland.





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