🌶️ Chilli Pepper ‘Hungarian Yellow Wax Hot’
A highly productive early variety known for its bright yellow fruits and mildly hot, aromatic flavour — perfect for both fresh eating and preserving 🌿🔥
🌱 Growing Information
Sow under cover in March
Sow seeds at a depth of 0.5 cm
Maintain warm and consistent moisture for germination
Transplant outdoors after 15th May (frost-free conditions)
Harden seedlings before planting out
🌿 Plant Details
✔ Type: Early hot chilli pepper
✔ Fruit: Elongated cone-shaped peppers
✔ Colour: Bright yellow when ripe 🌟
✔ Taste: Mildly hot, aromatic
✔ Spacing: 40 x 40 cm
✔ Position: Full sun ☀️, sheltered from wind
✔ Soil: Fertile, well-drained, nutrient-rich
✔ Sowing Period: March (III) under cover
✔ Planting Time: After 15 May (V)
✔ Harvest Period: August – October (VIII–X)
🌼 Special Features
✔ Early and reliable yield
✔ High productivity 🌿
✔ Attractive yellow fruits
✔ Suitable for open ground & greenhouse
✔ Great for fresh use and preserves
🌿 Care Tips
✔ Water regularly, especially in dry weather
✔ Feed with balanced fertiliser during growth
✔ Remove weeds to reduce competition
✔ Ensure good air circulation between plants
🍽️ Usage
✔ Spicy salads 🌶️
✔ Sauces and relishes
✔ Pickling and preserves
✔ Fresh culinary use in Hungarian-style dishes
📦 Pack Size
0.5 g
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