Fresh Mizuna Seeds
Mizuna is a fast-growing leafy green, loved for its mild peppery flavour and attractive finely cut leaves. This easy-to-grow vegetable is perfect for salads, stir-fries, sandwiches, wraps, microgreens and mixed leafy green harvests.
It is a lovely choice for kitchen gardens, raised beds, containers and grow-your-own salad patches, giving quick fresh leaves for everyday meals.
Plant Details
Plant type: Leafy green vegetable
Flavour: Mild, fresh and slightly peppery
Best use: Salads, stir-fries, sandwiches, wraps, microgreens and mixed leaves
Growing place: Vegetable beds, raised beds, containers and kitchen gardens
Soil preference: Fertile, well-drained, moisture-retentive soil
Growing Information
Sow Mizuna seeds directly outdoors in prepared soil, or start under cover for earlier crops. Sow thinly and keep the soil evenly moist during germination.
Mizuna grows best in a sunny or lightly shaded position with fertile, well-drained soil. Regular watering helps keep the leaves tender and fresh.
Harvest young leaves as baby greens or allow plants to grow larger for repeated picking. Cut leaves regularly to encourage fresh new growth.
Why You’ll Love It
Mizuna is perfect for gardeners who want quick, fresh and versatile leafy greens. It grows well in small spaces and can be harvested repeatedly, making it ideal for containers, raised beds and kitchen gardens.
Its mild peppery flavour adds a lovely fresh bite to salads and cooked dishes, while the decorative leaves look beautiful in mixed salad bowls.




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