Parsley Root Arat

Petroselinum crispum var. tuberosum

1.99

In stock

🌿 Parsley ‘Arat’ (Root Parsley)

A fragrant root parsley with large, conical roots and rich aroma 🌿✨ Perfect for cooking, fresh use, and long-term storage.


🌱 Growing Information

Sow directly outdoors from April to late June (IV–VI)
Sowing depth: 1–2 cm
Row spacing: 25–30 cm
Prefers deep, loose, well-prepared soil
Keep soil consistently moist during germination
Thin seedlings to allow proper root development
Long growing season — requires patience


🌿 Plant Details

✔ Type: Root parsley
✔ Position: Full sun ☀️
✔ Soil: Deep, fertile, well-drained
✔ Maturity: Approx. 135 days
✔ Harvest Period: September – October (IX–X)
✔ Perfect for: Soups, salads & storage


🌼 Special Features

✔ Large, conical aromatic roots 🥕
✔ Strong, rich flavour
✔ Excellent for long-term storage
✔ Versatile culinary use
✔ Reliable and productive


📦 Pack Size

0.5 g

Weight 0.5 g

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