🌿 Parsley ‘Arat’ (Root Parsley)
A fragrant root parsley with large, conical roots and rich aroma 🌿✨ Perfect for cooking, fresh use, and long-term storage.
🌱 Growing Information
Sow directly outdoors from April to late June (IV–VI)
Sowing depth: 1–2 cm
Row spacing: 25–30 cm
Prefers deep, loose, well-prepared soil
Keep soil consistently moist during germination
Thin seedlings to allow proper root development
Long growing season — requires patience
🌿 Plant Details
✔ Type: Root parsley
✔ Position: Full sun ☀️
✔ Soil: Deep, fertile, well-drained
✔ Maturity: Approx. 135 days
✔ Harvest Period: September – October (IX–X)
✔ Perfect for: Soups, salads & storage
🌼 Special Features
✔ Large, conical aromatic roots 🥕
✔ Strong, rich flavour
✔ Excellent for long-term storage
✔ Versatile culinary use
✔ Reliable and productive
📦 Pack Size
0.5 g





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