Marrow Striato Di Napoli

🥒 Marrow ‘Striato di Napoli’

A traditional Italian variety producing beautifully striped, tender fruits 🌿✨ Perfect for fresh cooking and summer harvests.

🌱 Growing Information

Sow under cover from April to May (IV–V)
Grow seedlings for 14–20 days
Transplant outdoors after last frosts: May – July (V–VII)
Spacing: 100 × 150 cm
Prefers warm, sunny, wind-protected locations
Grow in fertile, well-prepared soil
Feed with compost or organic fertiliser
Water regularly for best fruit development

🌿 Plant Details

✔ Type: Marrow (vegetable)
✔ Position: Full sun ☀️
✔ Soil: Fertile, well-drained
✔ Harvest Period: July – September (VII–IX)
✔ Perfect for: Fresh cooking, grilling & baking

🌼 Special Features

✔ Attractive striped fruits 🟢
✔ Best harvested young (18–30 cm)
✔ Tender texture and mild flavour
✔ Productive and vigorous growth
✔ Ideal for home gardens

📦 Pack Size

2 g