Marjoram Garden Marjoran

🌿 Marjoram Seeds

Aromatic Culinary Herb | Easy to Grow | Annual/Perennial Herb

Marjoram is a fragrant, versatile herb widely used in cooking 🌿 Known for its mild, slightly sweet flavour, it pairs perfectly with meat dishes and is an excellent natural alternative to salt in healthy cooking.

🌿 Key Features

• 🌿 Aromatic, flavourful leaves
• 🍽 Ideal for meat dishes and seasoning
• 💚 Natural salt alternative
• 🌱 Easy to grow
• 🪴 Suitable for beds, pots, and herb gardens

🌱 Plant Information

• Botanical Name: Origanum majorana
• Plant Type: Tender perennial (grown as annual in cooler climates)
• Height: Approx. 30–50 cm
• Position: Full sun
• Spacing: 25 × 30 cm

🌼 Sowing & Growing

🌱 Sowing Under Cover

• Sowing Time: April – May
• Sow in trays or pots in a warm greenhouse or indoors
• Lightly cover seeds with soil

🌿 Planting Out

• Transplant outdoors in June after risk of frost has passed

🌿 Growing Tips

• Prefers light, well-drained soil
• Requires a warm, sunny position
• Water moderately – avoid overwatering
• Harvest just before or at the start of flowering for best flavour

🌸 Perfect For

• Herb gardens
• Kitchen windowsills
• Containers & pots
• Companion planting

🌱 Why Grow Marjoram?

An essential kitchen herb that is easy to grow and highly rewarding. Perfect for adding natural flavour to dishes while enhancing your garden with fragrant greenery.

🌿 Mallorn – helping you grow something beautiful.