Dill Seeds Mammut

🌿 Dill ‘Mammut’

A vigorous, aromatic dill variety — perfect for fresh use, pickling, and continuous harvesting 🌱✨

🌱 Growing Information

• Sow seeds in early spring and again in summer at 3–4 week intervals
• Use 1–2 g seeds per m²
• Can be grown outdoors or in a greenhouse
• Sow in well-cultivated, loose loamy soil
• Requires warmth and consistent moisture for best flavor
• Suitable for repeated harvesting

🌿 Plant Details

✔ Type: Herb (dill)
✔ Spacing: 25–35 × 2 cm
✔ Position: Full sun ☀️
✔ Soil: Loose, fertile, well-drained loam
✔ Sowing Period: March – May (III–V)
✔ Harvest Period: April – August (IV–VIII)
✔ Perfect for: Fresh herbs, pickling & cooking

🌼 Special Features

✔ Strong aromatic flavor 🌿
✔ Suitable for multiple sowings
✔ Fast-growing and productive
✔ Can be grown indoors or outdoors
✔ Ideal for kitchen gardens

📦 Pack Size

5 g